Easy Pie - cooking recipe

Ingredients

1 c. self-rising flour
1 c. sugar
1 stick butter
2 c. fruit or 1 can pie filling of your choice
1 c. milk

Preparation

Melt butter in bottom of pan.
Mix flour, sugar and milk. Mixture will be thin and slightly lumpy.
Pour into butter in pan. Sprinkle fruit evenly over batter.
Bake at 350\u00b0 for 40 minutes or until brown on top.