Golden Glow Punch - cooking recipe

Ingredients

1 (3 oz.) pkg. orange gelatin
1 (6 oz.) can frozen pineapple-orange juice concentrate
4 c. apple juice
1 pt. (12 oz.) ginger ale
1 c. boiling water
3 c. cold water

Preparation

Dissolve gelatin in boiling water.
Stir in concentrate.
Add apple juice and cold water.
Carefully pour in chilled ginger ale. Makes 25 (4-ounce) servings.