Green Punch - cooking recipe

Ingredients

1 small pkg. lemon lime Jell-O
1 c. boiling water
1 pkg. lime Kool-Aid
2 qt. cold water
2 1/2 c. water
1 (16 oz.) bottle lemon lime soda
1 (46 oz.) pineapple juice
2 qt. pineapple sherbet or vanilla ice cream
2 qt. ginger ale

Preparation

Dissolve Jell-O in boiling water. Dissolve Kool-Aid in 2 quarts of water. Add sugar. Stir. Add pineapple juice. Chill. Before serving, add lime soda, ginger ale and sherbet. Serves 48.