Roast, Rice And Gravy - cooking recipe

Ingredients

1 roast
3 c. rice
1 tsp. salt
2 cut potatoes
1 cut carrot
1 tsp. Tony's
1 chopped onion
1 bell pepper
3 green onions

Preparation

Stuff roast with garlic and season it.
Brown it in 1/4 cup grease with onion and bell pepper.
Slowly add water and cook for about 2 hours.
Cook rice, then add your potatoes and carrot to roast for 45 minutes, then you're ready to eat.