Jean'S Harvest Beets - cooking recipe

Ingredients

1 can beets
2 Tbsp. cornstarch
4 Tbsp. sugar
2 Tbsp. vinegar
1 tsp. honey

Preparation

Drain liquid from 1 can beets into small saucepan.
Add rest of ingredients to liquid and cook over low heat until sauce thickens.
Add beets to sauce and continue cooking until beets are hot.