Chicken Cacciatore A La Forgia - cooking recipe
Ingredients
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3 Tbsp. rosemary
2 cloves garlic
2 (29 oz.) cans whole peeled tomatoes
salt and pepper to taste
chicken (enough to serve your family)
Preparation
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In a little olive oil, brown chicken.
Add tomatoes, garlic, rosemary, salt and pepper.
Cook at a simmer at least one hour. The longer, the better!
Serve on a bed or rice.
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