Squash Casserole - cooking recipe

Ingredients

6 squash
2 bell peppers
1 onion
1 1/2 c. grated cheese
salt and pepper to taste

Preparation

Slice squash thin.
Place in buttered casserole dish.
Slice peppers in small rings.
Place over squash. Add chopped onion. Spoon about 2 tablespoons melted margarine over this.
Spread cheese on top.
Bake in a 350\u00b0 oven for about 30 minutes.