Dishpan Cookies - cooking recipe

Ingredients
    2 c. brown sugar
    2 c. sugar
    2 tsp. vanilla
    2 c. corn oil
    4 eggs
    4 c. flour
    2 tsp. baking soda
    1 tsp. salt
    1-1/2 c. quick cook oats
    4 c. corn flakes
Preparation
    Cream together first 5 ingredients; add flour, baking soda and salt into sugar mixture.
    Fold in quick oats and corn flakes. Drop on cookie sheet.
    Bake at 300 degrees for 7-8 minutes or until light brown.

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