Ingredients
-
2 c. brown sugar
2 c. sugar
2 tsp. vanilla
2 c. corn oil
4 eggs
4 c. flour
2 tsp. baking soda
1 tsp. salt
1-1/2 c. quick cook oats
4 c. corn flakes
Preparation
-
Cream together first 5 ingredients; add flour, baking soda and salt into sugar mixture.
Fold in quick oats and corn flakes. Drop on cookie sheet.
Bake at 300 degrees for 7-8 minutes or until light brown.
Leave a comment