Sausage Balls - cooking recipe
Ingredients
-
1 lb. sausage
1 c. Bisquick
1 lb. finely chopped Cheddar cheese
4 Tbsp. milk
Preparation
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Combine all ingredients
and roll into 1-inch balls.
Bake in 375\u00b0 oven for 15 to 20 minutes.
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