Pumpkin Bread - cooking recipe

Ingredients
    2 3/4 c. sugar
    4 eggs
    2/3 c. shortening
    2 c. pumpkin
    2/3 c. water
    3 1/2 c. flour
    1/2 tsp. baking powder
    1 1/2 tsp. cinnamon
    1 tsp. cloves
    2 tsp. baking soda
    2/3 c. nuts
Preparation
    Mix the first 4 ingredients.
    Blend well, then add dry ingredients alternately with water.
    Last, add nuts.
    Pour into 2 large loaf pans.
    Bake at 350\u00b0 for 1 1/4 hours.

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