Fudge Krispies - cooking recipe

Ingredients

2 c. milk chocolate chips
1/2 c. butter
1/2 c. light corn syrup
2 tsp. vanilla
1 c. sifted powdered sugar
4 c. Rice Krispies cereal

Preparation

Combine chocolate chips, butter and corn syrup in medium size saucepan. Stir over low heat until melted and smooth.
Remove from heat. Stir in vanilla and sugar. Add cereal, mixing lightly until well coated. Spread in buttered 13 x 9-inch pan.
Chill until firm and cut. Store in refrigerator.