Pat'S Peanut Butter Crunch Pie - cooking recipe

Ingredients

1 c. sugar
2 Tbsp. flour (heaping)
2 eggs, slightly beaten
2 1/2 c. milk
1 stick butter
pinch of salt
vanilla
1/2 c. creamy peanut butter
1 to 2 Nestle Crunch bar

Preparation

Mix together sugar, flour, eggs and milk.
Cook and stir until thickened.
Remove from heat.
Add butter, salt, vanilla and peanut butter.
Pour into prepared crust.