Butternut Squash Pie(Makes 2 Pies) - cooking recipe
Ingredients
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1 3/4 c. squash
1 c. sugar
1/2 c. milk
2 eggs
1 tsp. cinnamon
1/2 tsp. salt
1 Tbsp. butter
Preparation
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Mix ingredients and put in 2 unbaked pie shells.
Bake at 350\u00b0 until brown.
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