Butternut Squash Pie(Makes 2 Pies) - cooking recipe

Ingredients
    1 3/4 c. squash
    1 c. sugar
    1/2 c. milk
    2 eggs
    1 tsp. cinnamon
    1/2 tsp. salt
    1 Tbsp. butter
Preparation
    Mix ingredients and put in 2 unbaked pie shells.
    Bake at 350\u00b0 until brown.

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