Chipped Beef Dip - cooking recipe
Ingredients
-
1 (5 oz.) jar chipped beef
2 (8 oz.) pkg. softened cream cheese
1 c. sour cream
1/4 c. milk
4 Tbsp. minced onion
1/2 tsp. garlic salt
1 c. chopped pecans
Preparation
-
Mix well the first 6 ingredients.
Top with pecans.
Brown lightly in 350\u00b0 oven.
Leave a comment