B B'S Blender Fudge Pies - cooking recipe

Ingredients

4 eggs
2 1/4 c. sugar
1 stick softened margarine
1 1/4 c. evaporated milk
7 Tbsp. cocoa
1 Tbsp. vanilla
2 unbaked pie shells

Preparation

Combine first six ingredients (all) in blender container. Beat on high for 2 minutes.
Divide between the 2 unbaked pie shells.
Bake at 350\u00b0 for 35 to 40 minutes or until center is slightly
shaky.
Cool,
then serve with a little Cool Whip on top.