Buckeyes - cooking recipe

Ingredients

1 lb. powdered sugar
1 stick butter, melted
28 oz. crunchy peanut butter
3 or 4 c. Rice Krispies
1 (12 oz.) pkg. chocolate chips
1/2 c. paraffin

Preparation

Mix sugar, butter, peanut butter and Rice Krispies and form into 1-inch balls.
Melt chips and paraffin.
Dip balls into chocolate.
Let stand until firm.