Ingredients
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2 sticks butter, softened
1 1/4 c. brown sugar
1/2 c. granulated sugar
2 eggs
2 Tbsp. milk
2 tsp. vanilla
1 3/4 c. all-purpose flour
1 tsp. baking soda
1/2 tsp. salt
2 1/2 c. Quaker oats
1 (12 oz.) pkg. chocolate chips
Preparation
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Heat oven to 375\u00b0.
Beat margarine and sugars until creamy. Add eggs, milk and vanilla; beat well.
Add flour, baking soda and salt; mix well.
Stir in oats and chocolate chips; mix well.
Drop spoonfuls onto cookie sheet and bake for 12 to 13 minutes.
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