Mock Sausage - cooking recipe

Ingredients

3 c. cooked pinto beans
2/3 c. bread crumbs
3 eggs, beaten
2 tsp. butter
1/2 tsp. sage
salt and pepper

Preparation

Mash beans. Add sage, salt, pepper and butter.
Mix well. Form patties. Roll in crumbs, dip in eggs, roll in crumbs and fry until brown.