Snowballs - cooking recipe
Ingredients
-
2 sticks butter
2 tsp. vanilla
4 tsp. sugar
2 c. flour
2 c. pecans
Preparation
-
Mix butter, vanilla and
sugar\ttogether and beat until fluffy.
Add flour and
pecans.
Roll into walnut-sized balls. Bake 30
to
40
minutes in 275\u00b0 oven.
Roll in powdered sugar while hot.\tCool and roll in powdered sugar again.
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