Four Bean Salad - cooking recipe
Ingredients
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2 cans drained green beans
1 can drained wax beans
1 can drained kidney beans
1 can drained garbanzo beans
3/4 Cup sugar
1 medium onion, cut into rings
2/3 Cup vinegar
1/2 Cup vegetable oil
1 tsp. salt
1/2 tsp. pepper
Preparation
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Mix all ingredients in a large bowl.
Chill covered overnight.
Stir again before serving.
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