Four Bean Salad - cooking recipe

Ingredients
    2 cans drained green beans
    1 can drained wax beans
    1 can drained kidney beans
    1 can drained garbanzo beans
    3/4 Cup sugar
    1 medium onion, cut into rings
    2/3 Cup vinegar
    1/2 Cup vegetable oil
    1 tsp. salt
    1/2 tsp. pepper
Preparation
    Mix all ingredients in a large bowl.
    Chill covered overnight.
    Stir again before serving.

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