Mandarin Orange Salad - cooking recipe

Ingredients

1/4 c. sliced almonds
1 Tbsp. plus 1 tsp. sugar
1/4 head iceberg lettuce
1/4 head romaine lettuce
1 c. chopped celery
2 green onions with tops, sliced
small can mandarin oranges, drained

Preparation

Cook almonds over low heat until sugar melts.
Stir constantly, cool and break apart.
Tear all lettuce into bite-sized pieces.
Place greens in plastic bag with celery and green onions.
Add oranges.
Just before serving, add dressing (I use Good Seasons Italian) and shake well to coat.
Add almonds and shake again.