Mandarin Orange Salad - cooking recipe

Ingredients
    2 (3 oz.) pkg. orange gelatin
    2 c. hot water
    1 (6 oz.) can frozen orange juice (undiluted)
    2 cans mandarin oranges
    1 (No. 2) can crushed pineapple (undrained)
    1 box instant lemon pudding
    1 c. milk
    1 carton Cool Whip
Preparation
    Mix gelatin, hot water and juice.
    Chill slightly.
    Fold in oranges and pineapple.
    Congeal.
    Top with following:

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