Mandarin Orange Salad - cooking recipe
Ingredients
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2 (3 oz.) pkg. orange gelatin
2 c. hot water
1 (6 oz.) can frozen orange juice (undiluted)
2 cans mandarin oranges
1 (No. 2) can crushed pineapple (undrained)
1 box instant lemon pudding
1 c. milk
1 carton Cool Whip
Preparation
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Mix gelatin, hot water and juice.
Chill slightly.
Fold in oranges and pineapple.
Congeal.
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