Chicken Artichoke Spread - cooking recipe

Ingredients

2 c. cooked chicken breast (about 1 lb.) cut small
1 14 oz. can artichokes, drained and cut small
1 c. mayonnaise
1/2 to 1 c. Parmesan cheese

Preparation

Mix well.
bake in buttered baking dish for 20 minutes at 350\u00b0
Spread warm on crackers.