Cranberry Salad - cooking recipe

Ingredients

1 c. chopped nuts
2 oranges, peeled
1 pkg. raspberry jello
2 c. fresh cranberries
1 c. chopped celery
1 pkg. cherry jello
3/4 c. sugar
4 c. water

Preparation

Grind oranges and cranberries.
Add nuts, celery and sugar. Add 2 cups hot water to dissolve jello.
Add remaining 2 cups cold water.
When jello begins to thicken, add cranberry mixture. Chill until firm.