Chicken Casserole - cooking recipe

Ingredients

10 slices bread, lightly toasted
2 cans boned chicken
1 or 2 cans chicken noodle soup
1 or 2 cans cream of mushroom soup
2 eggs
1 stick butter

Preparation

Break bread in small pieces.
Mix all ingredients together. Put in a 13 x 9-inch baking dish.
Bake at 350\u00b0 for 45 minutes.