Zucchini Bread - cooking recipe

Ingredients

2 c. sugar
1 c. cooking oil
3 eggs, beaten
2 c. finely chopped zucchini
3 c. flour
1 tsp. baking soda
1/2 tsp. baking powder
1/2 tsp. salt
1/2 tsp. nutmeg
1 tsp. cinnamon
2 tsp. vanilla
1/2 c. chopped nuts

Preparation

Beat sugar and oil.
Add eggs.
Stir in remaining ingredients. Pour into
2 greased loaf pans.
Bake at 350\u00b0 for 50 minutes to 1 hour.