Pecan Pie - cooking recipe
Ingredients
-
4 eggs
1 stick oleo
1/2 c. dark syrup
dash of salt
1 tsp. vanilla
1/2 c. sugar
2 c. pecans
Preparation
-
Mix; put into pie shells (2).
Bake 25 to 30 minutes at 325\u00b0.
Leave a comment