Strawberry Nut Bread - cooking recipe

Ingredients

1 c. butter
1 1/2 c. sugar
1 tsp. vanilla
1/4 tsp. lemon extract
4 eggs
3 c. sifted flour
1 tsp. salt
1 tsp. soda
1 tsp. cream of tartar
1 c. strawberry jam
1/2 c. sour cream
1 c. nuts

Preparation

Cream the butter, sugar, vanilla and lemon extract until fluffy. Add eggs, one at a time.
Beat well after each.
Sift flour, salt, cream of tartar and soda.
Combine jam and sour cream.
Add jam mixture alternately with dry ingredients.
Stir in nuts.
Divide among 5 greased and floured 4 1/2 x 2 3/4-inch pans. Bake at 350\u00b0 for 50 to 55 minutes.