Date-Nut Bread - cooking recipe

Ingredients

1 c. dates, cut small
1/2 c. sugar
1/4 c. butter, melted in 3/4 c. boiling water
1 egg, well beaten
1 tsp. baking soda
1 3/4 c. flour
1/2 tsp. salt
1/2 c. chopped nuts

Preparation

Mix dates, sugar, butter and water.
Let cool.
Add other ingredients.
Bake at 325\u00b0 for 40 to 50 minutes.