Ingredients
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1 lb. butter
1 c. sugar
1 tsp. vanilla
3-1/2 c. flour
1 c. potato chips, crushed (not ruffles)
Preparation
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Cream butter, sugar and vanilla.
Add flour and potato chips. Bake 15 minutes at 350\u00b0.
Drop by teaspoonfuls.
Cool.
Sprinkle with powdered sugar.
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