Honey Macaroonies - cooking recipe

Ingredients

1 1/2 c. quick-cooking oats
1/2 c. coconut, flaked
1/2 c. chopped walnuts
1/2 c. flour
3/4 c. brown sugar, packed
1/2 c. margarine or butter
2 Tbsp. honey
36 red or green candied cherries

Preparation

In large bowl, stir first 4 ingredients together (oats, coconut, walnuts and flour).
In heavy saucepan, combine brown sugar, butter and honey.
Bring to boiling, stirring frequently. Pour over dry ingredients.
Blend well.