Hot Chicken Dip - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 can cream of chicken soup or creamy chicken mushroom soup
1 can white meat chicken
1 jar mushrooms, drained
slivered almonds (optional)
1/4 tsp. garlic powder
1 tsp. Worcestershire sauce
dash of pepper

Preparation

Mix all ingredients and heat in a small crock-pot.
Serve warm with crackers or nacho chips.