Birthday Pound Cake - cooking recipe
Ingredients
-
2 c. sugar
1 c. butter
4 eggs
2 c. self-rising flour
1 tsp. vanilla
Preparation
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Cream butter and sugar.
Add eggs and beat well.
Add flour; beat.
Put in a well-greased and floured tube cake pan.
Bake 1 hour at 350\u00b0.
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