Ida Bemis' Apple Cobbler - cooking recipe

Ingredients

6 or more apples
2 Tbsp. sugar
1 tsp. cinnamon
1 c. sugar
1 c. flour
1 stick butter
1 egg, slightly beaten
nuts (optional)
raisins (optional)

Preparation

Cut apples up and place in bottom of buttered baking dish. Sprinkle with 2 tablespoons sugar and 1 teaspoon cinnamon.
Mix together the other ingredients; spread on apples.
(The mixture is \"gooey\" and won't spread perfectly.)
Bake at 350\u00b0 for 40 minutes.