Congo Squares - cooking recipe

Ingredients

1 box light brown sugar
1 stick margarine, softened
3 eggs
2 3/4 c. flour
1 (6 oz.) pkg. chocolate morsels
1 c. chopped pecans

Preparation

Beat eggs.
Mix sugar.
Pour in melted butter.
Add flour (a little at a time).
Add nuts and chocolate morsels.
Press ingredients in greased pan.
Bake at 350\u00b0 for 25 to 30 minutes.