Chocolate Fudge Pie - cooking recipe

Ingredients

1 c. semi-sweet chocolate chips
2/3 c. evaporated milk
2 Tbsp. butter
2 eggs, well beaten
1 c. sugar
2 Tbsp. flour
1/2 tsp. salt
1 tsp. vanilla
1 c. chopped nuts (optional)
unbaked pie shell

Preparation

Combine first 3 ingredients. Put over low heat until chips melt, stirring frequently. Mix together other ingredients and add to first 3. Pour into unbaked pie shell. Bake at 375\u00b0 about 45 minutes.