Smothered Steak - cooking recipe

Ingredients

1 1/2 lb. cube steak
1 large onion, sliced
1 can cream of mushroom soup, undiluted

Preparation

Brown steak on both sides.
Put in a casserole dish.
Cover with onion slices and soup.
Cover with foil.
Bake 1 hour at 400\u00b0.