Cheese, Bread And Egg Dish(Serves 4) - cooking recipe

Ingredients

2 slices plus 4 c. diced white bread
1 c. grated cheese
2 eggs
1 c. milk
1 tsp. salt
1/4 tsp. paprika
a few grains of cayenne
1/2 tsp. dry mustard (optional)

Preparation

Spread the slices lightly with butter; cut 2 slices twice across, making 8 triangle pieces.
Cut the remaining bread in cubes until you have 4 cups.
Place layers of cubed bread in a buttered baking dish.
Sprinkle the layers with 1 cup grated cheese.
Combine and beat the other ingredients.
Pour these over the bread and cheese.
Place the triangles of bread upright around the edge to form a crown.
Bake the dish at 350\u00b0 for 20 minutes. Serve it at once.