Pumpkin Marble Cheese Cake - cooking recipe

Ingredients
    1 1/2 c. gingersnap cookie crumbs
    1/2 c. finely chopped pecans
    1/3 c. butter or margarine, melted
Preparation
    Combine crumbs, pecans and melted butter or margarine; press onto bottom and up 1 1/2-inches up the sides of a 9-inch spring-form pan. Bake at 350\u00b0 for 10 minutes.

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