Pumpkin Marble Cheese Cake - cooking recipe
Ingredients
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1 1/2 c. gingersnap cookie crumbs
1/2 c. finely chopped pecans
1/3 c. butter or margarine, melted
Preparation
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Combine crumbs, pecans and melted butter or margarine; press onto bottom and up 1 1/2-inches up the sides of a 9-inch spring-form pan. Bake at 350\u00b0 for 10 minutes.
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