Ingredients
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1/2 to 2 lb. hamburger
1 onion
1 envelope spaghetti sauce mix
1 (15 oz.) can tomato sauce
8 oz. Mozzarella cheese, grated
1 c. flour
2 eggs
1 Tbsp. oil
dash of salt
Parmesan cheese
1 c. milk
Preparation
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Fry hamburger and onion.
Add spaghetti sauce and tomato sauce. Put into 9 x 13-inch pan.
Sprinkle Mozzarella cheese over mixture. Mix flour, eggs, oil and salt.
Pour over meat mixture.
Sprinkle Parmesan cheese on top.
Bake at 375\u00b0 for 20 minutes.
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