Chocolate Oatmeal Bars - cooking recipe

Ingredients

2/3 c. butter or margarine, softened
1 c. packed brown sugar
1/3 c. corn syrup
1 tsp. vanilla extract
4 c. quick cooking oatmeal
1 (12 oz.) pkg. chocolate chips
2/3 c. chunky peanut butter
4 (1.4 oz.) Heath candy bars, crushed or 2/3 c. chopped nuts

Preparation

In a mixing bowl, cream the butter and brown sugar. Add corn syrup and vanilla; beat well. Stir in oatmeal; press into a greased 9 x 13-inch pan. Bake at 350\u00b0 for 12 to 15 minutes or until golden brown. Cool on a wire rack.