Mom'S Green Tomato Mincemeat - cooking recipe
Ingredients
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12 c. green tomatoes
3 Tbsp. salt
12 c. chopped green apples
2 c. raisins
1 c. vinegar
1/2 c. molasses
2 c. chopped suet
7 c. white sugar
8 tsp. cinnamon
2 tsp. cloves
3 tsp. nutmeg
Preparation
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Grind the tomatoes; add salt and let stand overnight.
Squeeze out as much of juice as you can with your hands.
Add the other ingredients.
Put all together in a roaster and bake slowly at 250\u00b0 for 3 to 4 hours.
Freeze or seal in jars.
(You would never know this is made from green tomatoes.)
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