5 Minute Pie - cooking recipe

Ingredients

8 oz. cream cheese
14 1/2 oz. can condensed milk
1 can Carnation evaporated milk
1/2 c. lime juice
prepared pie shell

Preparation

Beat cream cheese until smooth.
Gradually add condensed milk and evaporated milk.
Beat until smooth.
Add lime juice.
Blend slowly until thickened.
Pour into pie shell.
Chill
1 1/2 to 2 hours until firm.
Garnish with lime slices and berries.