Honey Mustard Chicken - cooking recipe

Ingredients
    1 (2 lb.) chicken, cut in pieces
    1/2 c. honey
    4 Tbsp. butter or margarine
    1/4 c. mustard
    1 tsp. salt
    sprinkle of ginger
Preparation
    Dip chicken pieces in sauce made by combining next five ingredients.
    Bake 1 hour at 375\u00b0.

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