Super Bowl Chili - cooking recipe
Ingredients
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1 lb. lean ground beef
1 lb. lean ground pork
2 (15 1/2 oz.) cans hot chili beans
1 (28 oz.) can tomatoes
2 large onions, chopped
1 bell pepper, chopped
3 cloves garlic, minced
3 Tbsp. chili powder
2 Tbsp. sugar
1 Tbsp. hot red pepper
3 Tbsp. wine vinegar
1 tsp. cumin
1 c. shredded cheese
sour cream
Preparation
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In a 4-quart Dutch oven, brown beef and pork.
Drain.
Stir in undrained chili beans, tomatoes, onions, bell peppers, garlic, chili powder, sugar, red pepper, wine vinegar and cumin.
Cover and simmer for 1 hour, stirring frequently.
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