Meat Loaf - cooking recipe

Ingredients

1 lb. hamburger
1/2 c. onion
1/2 c. bell pepper
1 egg
1 c. oats
salt and pepper to taste
1 qt. tomato juice, sweetened with 1 to 2 tsp. brown or white sugar

Preparation

Mix all ingredients together, except tomato juice.
Form a loaf.
Pour tomato juice over meat loaf.
As this cooks, the juice will form a gravy.
Cook at 350\u00b0 for about an hour.