Zucchini Almondine - cooking recipe

Ingredients

4 c. grated zucchini
1 c. grated Cheddar
1 c. bread crumbs
3/4 c. chopped onion
3 Tbsp. butter
1/2 c. milk
2 eggs
1/2 c. slivered almonds
1/4 c. grated Cheddar cheese

Preparation

Combine zucchini, 1 cup Cheddar and bread crumbs and put in a dish. Saut onion in butter; add salt and pepper and blend with zucchini mixture. Combine milk, eggs and almonds and pour over zucchini and stir. Put in casserole dish. Top with 1/4 cup grated Cheddar cheese. Bake at 350\u00b0 for 30 to 40 minutes.