Chocolate Pie - cooking recipe

Ingredients

2 1/2 c. milk
1/4 c. cream
2 egg yolks
3/4 c. sugar
4 Tbsp. cornstarch
4 oz. unsweetened chocolate
2 tsp. margarine
2 tsp. vanilla

Preparation

Whip eggs, cream and milk. Mix sugar, cornstarch and chocolate in saucepan. Stir in egg and milk mixture; cook over medium heat until mixture thickens. Remove from heat; add margarine and vanilla. Beat. Pour into a 9-inch baked pie shell.