Undercover Meatballs(6 Meatballs) - cooking recipe

Ingredients

1 lb. ground beef
1 egg
1/2 c. salted cashew halves
1 tsp. seasoned salt
1 tsp. monosodium glutamate
1 tsp. instant minced onion
1 (4 oz.) can Pillsbury refrigerated flaky tenderflake biscuits

Preparation

Combine all ingredients, except biscuits.
Shape meat into 6 meatballs and place on ungreased 15 x 10-inch jelly roll pan.