Million Dollar Pound Cake - cooking recipe

Ingredients
    3 c. sugar
    1 lb. butter
    6 eggs
    4 c. all-purpose flour
    3/4 c. milk
    1 tsp. almond extract
    1 tsp. vanilla extract
Preparation
    Combine sugar and butter.
    Cream until light and fluffy.
    Add eggs, one at a time, beating well after each addition.
    Add flour to creamed mixture alternately with milk, beating well after each addition.
    Stir in extracts.

Leave a comment